Corn is very famous in Bali which is used as a substitute for maize meal are staples of rice, one can make rice than corn, in addition to having high calorie
Corn can also be used as side dishes, in Bali known as corn bergedel
materials needed to make bergedel corn is:
1.young corn
2spicy
3.chicken eggs
4.rice flour
5.coconout oil
all the above ingredients in the mix to form a mixture, the fried kemdian
In Bali bergedel of corn is very popular as a substitute for meat, which can be served with white rice and vegetables
Maize other than the use bergedel can also be used in soup with vegetables added
very fertile corn grown in almost all districts in Bali, and you if you go to Bedugul area will find that many vendors who sell corn on the cob
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